Chef Notes
CHEF NOTES: SOBRASADA
A symphony of flavors. Our authentic Sobrasada is a spreadable chorizo made from our high-quality Iberico pork.
CHEF NOTES: COPPA
A savory slice of heaven! Coppa, or Capocollo as it is called in Italy, is an extremely tender cut of pork.
CHEF NOTES: SALCHICHON
This little gem is made with Iberico meat, a natural breed from Spain.
CHEF NOTES: LOIN
Our loin is one of our finest and leanest cured selections.